Classic Cakes

The history of cake dates back to ancient time. The first cakes were very different from what we eat today. They were more bread-like and sweetened with honey. Nuts and dried fruits were often added. According to the food historians, the precursors of modern cakes (round ones with icing) were first baked in Europe sometime in the mid-17th century. Today cakes embellished every celebration, are also are excellent to coffee on Sunday and festive party with family and friends.

"Black Forest"

Chocolate sponge cake and cream, and cherries.

"Swan Cake"

Vanilla sponge cake and coconut cream, and blackcurrant jam.

"Chocolate Extreme"

Chocolate sponge cake and chocolate cream (the addition of rum on request).

"Chocolate Orange"

Orange sponge and chocolate cream.

"Summer Cake"

Vanilla sponge cake and cream, and summer fruit.

"Raffaello Cake"

Sponge almond cake and coconut cream.

"Walnut- Chocolate Cake"

Walnut sponge cake and chocolate cream.

"Toffee Cake"

Chocolate sponge cake and caramel cream.


round cake  8inch/20cm   –  from £40
round cake  9inch/23cm   –  from £45
round cake 10inch/25cm  –  from £53
round cake 11inch/28cm  –  from £63
round cake 12inch/30cm  –  from £80
round cake 14inch/36cm  –  from £100

square cake  8inch/20cm   – from £45
square cake  9inch/ 23cm  – from £54
square cake 10inch/25cm  – from £65
square cake 11inch/28cm  – from £75
square cake 12inch/30cm  – from £95

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